Important announcements and contact info
- Additional orders by March 24th via this form
- Description of the content on the stand (what visitors can buy, taste and do at the stand), a list of electrical appliances used at the stand, and a description/visual representation of the stand by March 24th: hello@carnivals.fi with the topic: HCF/JSK 2024 stands
- Registration for the competition (filter coffee, espresso, tea, chocolate, ice cream, and/or kombucha) by April 1st via this form
- Delivery of competition products (applies to chocolate, filter coffee, decaf coffee, tea, and kombucha) by April 7th. Competition products must be delivered or sent by mail to Konttori (Kaapeliaukio 3, 00180 Helsinki). Please ensure that the products state clearly that they are for Helsinki Coffee Festival or Ice Cream and Chocolate Carnival
- Staff accreditation via this form by April 7th
- Companies that offer food product samples, need to submit a notification of temporary food sales. When selling only coffee or tea, this is not necessary. NOTE! The notification needs to be filled in the latest four (4) business days prior to starting the activities. You can find the notification here.
Contact
Matti Laukko - event production: matti@carnivals.fi/050 5516 000
Tommi Harju - event production, stands: tommi@carnivals.fi/040 0274 234
Iida Mannonen - competitions, stands, accreditation, staff: iida@carnivals.fi/041 3157 151
Maija Kestilä - media, marketing, communications: maija@carnivals.fi
Sara Aarros - competitions, volunteers hello@carnivals.fi
